Job Introduction
As a Sous Chef, you will work alongside the Head Chef to deliver fresh, nutritious meals tailored to residents’ individual needs and preferences. You’ll play a key role in preparing high-quality dishes, supporting menu planning, and maintaining excellent hygiene and safety standards. This role is ideal for someone passionate about providing a positive dining experience and contributing to a caring, respectful environment for residents.
Please find below a full job description for the Sous Chef role at Heron Manor Care Home.
